Gastronomic cooking

Restaurant of the Auberge de la Vieille Ferme

LE MEUXSee Gallery
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About us

Close to the Imperial City de Compiègne and in the heart of the countryside, the Auberge de la Vieille Ferme invites you to come and taste new flavors in a country atmosphere.

Our restaurant offers traditional and refined cuisine with specialties based on fresh market produce (farm-smoked salmon, homemade foie gras, etc.).

Pratical information

Payment method
  • Credit card
  • Bank checks
  • French "Chèques vacances"
  • Cash
  • Restaurant tickets, dining chits, meal tickets
  • American Express
Services
  • Pet Friendly
More
  • Name of chef: Guillaume MOREL-HANRYON and Fabice BOUGON
  • Number of covers on terrace: 40
  • Number of seats: 50

Duration:

From: 01 / 01 / 24 To: 31 / 12 / 24
  • Monday : Closed
  • Tuesday : from 12AM to 00PM
    and from 19 p.m. to 00 p.m.
  • Wednesday : from 12AM to 00PM
    and from 19 p.m. to 00 p.m.
  • Thursday : from 12AM to 00PM
    and from 19 p.m. to 00 p.m.
  • Friday : from 12AM to 00PM
    and from 19 p.m. to 00 p.m.
  • On Saturday: from 19AM to 00PM
  • Sunday: from 12AM to 00PM

Access

58 Rue de la République
60880 LE MEUX
How to get there